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Ooohhhlaalaaaaa! These chicken wings are to die for - hot, spicy and absolutely the copycat version of my most favorite chain Buffalo wild wings! Non- fried version with a secret sauce!
Add some zing and a whole lot of flavors to your chicken wings crazy soul with these spicy and super tasty *copycat* Buffalo Wild Wings versionof chicken wings! They are as tasty as chicken wings should be and as spicy and aromatic as Asian Zing Chicken wings must be. The taste will bowl you out, just make sure to make a huge batch, otherwise, you will end up fighting for every single piece, just as we did. Nope, this is not me talking it's my bad experience and I am still very angry on Hubbsfor his mean attitude of sneaking on my chicken wings, I made a small batch of 6 pieces and I will regret this forever, lesson learned! So, dear readers learn from my mistake and make a huge batch, if you don't want any chicken wings infused turmoil in your life!
Buffalo wild wings is my favorite chain for Chicken wings, be it rain or shine, catching up with old pals, they have to happen within the premises of Buffalo Wild Wings, chit-chat with friends accompaniedby a huge variety of chicken wings on the table is a complete bliss. Their chicken wings are so good, I mean you will be unquestionably hooked to their taste and you will desperately wait to pay them innumerable visits in the recent future! The secret sauces they use and their exquisite taste just cannot be describedin the dictionary words.
I was waiting for a very long time to recreate their chicken wings in my own kitchen. With several trials and errors, I ended up with this rockstar, Buffalo wild wings Asian zingchicken wings that were delicious to the power infinity. I had hit the jackpot after inventing the secret sauce, the best sauce in the whole wide world! Insanely delicious, divine taste oozing out from the layers of the cute chicken winglets. One of my friends wanted to lick the screen after seeing these pictures...Lol! It was definitely a eureka moment for me and I jumped with joy, hugged Hubbs, danced around the house with the plate of the new invention- Jeez yes, I did all these crazy things just for my Asian zingchicken wings that are an absolute Copycat version of the Chicken wings maestro - Buffalo Wild Wings!. The spice level is 5 out of 10. If you don't have a spicy appetite than you are most welcome to reduce the chili level in the Asian zingchicken wings recipe, they will still be super tasty.
If you seriously need some chicken wings in your life that are more inclined towards spicy taste than you should definitely try your hands on this super quick and easy recipe that demands no deep frying! Marinate, Bake, Prepare the sauce, mix. Does that sound simple enough? Why delay make them for the monotonousweeknights, or get-togethersor your upcoming parties and be the rockstarof your party! Your guests will stick around till the last piece of chicken wings last if they ever last at all, Yes, I am serious this time, Lol!
Now I myself need a large batch of this Buffalo wild wings Asian zingchicken wings in my life. While I am off to prepare my batch here's the recipe for you. Let me know dear readers how many you devoured and did you end up fighting for the last piece!! I am waiting...waiting...waiting!
Copycat* Buffalo Wild wings | Asian Zing Chicken Wings Recipe | Buffalo Wild Wings Asian Zing Chicken Wings | Quick & Easy Chicken Wings Recipe
4.89 from 17 votes
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 3
Author: Meghna Chakraborty
Ooohhhlaalaaaaa! These chicken wings are to die for - hot, spicy and absolutely the copycat version of my most favorite chain Buffalo wild wings! Non- fried version with a secret sauce!
Ingredients
- 6 piece chicken winglets.
- 1 tablespoon soya sauce.
- 1 tablespoon rice vinegar.
- 1 tablespoon rice wine.
- 1-½ tablespoon Sriracha sauce.
- 2 cloves of garlic crushed.
- ½ teaspoon ginger juliennes.
- ½ teaspoon crushed dried red chili flakes.
- 1 tablespoon sesame seed oil.
- Salt (to taste)
- Crushed pepper according to taste.
- 1 teaspoon chopped cilantro leaves for garnish(optional)
- 1 teaspoon chopped scallions for garnish(optional)
- A few white sesame seeds for garnish(optional)
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Instructions
1. Take the chicken winglets in a clean bowl and massage the winglets with salt and pepper.
2. Pre-heat the oven at 425 degrees F.
3. Place the Chicken winglets on a baking sheet and bake both sides for 15 minutes each.
4. In another bowl add the soya sauce, rice vinegar, rice wine, sriracha sauce and mix well until fully incorporated.
5. Heat your favorite skillet or pan on medium flame and add the sesame oil, make it hot.
6. Gently add the crushed garlic and ginger julienne to the hot oil and saute for few minutes until fragrant.
7. Next add the dried crushed red chili flakes and saute for a few minutes.
8. Pour the prepared sauce into the pan, increase the heat and keep on stirring until it thickens and becomes like a syrup.
9. Now add the grilled chicken winglets into the pan and toss it until fully coated with the sauce. Continue this on low flame.
10. Next garnish your Asian zing Chicken wings with freshly chopped cilantro leaves, scallions, and a few white sesame seeds.
Enjoy!
Course :Appetizer
Cuisine :American
Keyword :Asian Zing Chicken Wings Recipe, Buffalo Wild wings, Buffalo Wild Wings Asian Zing Chicken Wings, Quick & Easy Chicken Wings Recipe
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Reader Interactions
Comments
Tammy says
So it was good , but did lack sweetness, I added some dark brown sugar, which made it delicious, just a few tweaks, I will definitely be making these again!!Reply
Foodies Terminal says
Hey Tammy we are so glad that you enjoyed the recipe so much. I will mention your feedback in the notes section of the recipe, thanks much for sharing your feedback with us. Meghna.
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Emily says
I am making these on sunday for the Super Bowl for my boyfriend, except im gonna change it up a bit and bread them and fry them prior to cooking in the sauce. i hope it turns out just as well as everyone is saying it is!
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Foodies Terminal says
Hey Emily why don't you parcel some for us 😀 We are wings freaks and love all kinds of wings..Lol! Anyways, this recipe is one of my most popular recipes on the blog, so I am quiet confident that you'll love them. Some of my readers even made the recipe their own by adding their own flavors and coming back to share the same with all of us here. I am so thankful and grateful to my lovely bunch of readers always and definitely love the fact when people get creative and add their own personal touch to a recipe 🙂 Keep coming back Emily for more awesomeness and do share your feedback how the recipe turned out. - Meghna.
See AlsoSpicy Sausage and Shrimp Creole - Robust RecipesMeat Lovers Egg Muffins - Simply Made RecipesVerde Chicken Soup RecipeDIY movie theater candy recipes, for an even better movie night at home.Reply
Matt says
Good recipe but a few tweaks really elevate it.
1. 2 tablespoons of a dark (buckwheat) honey
2. 1 tablespoon oyster sauceThe buckwheat honey adds a hint of sweetness that the recipe is lacking. While normal honey could be used, the dark honey adds depth. I suppose a smaller amount of molasses could be used in conjunction with a light honey. The oyster sauce adds some umami to the recipe.
I will absolutely make it again.
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Foodies Terminal says
I loved your flavor profile so much Matt, sounds delicious and now I want to make them badly and ASAP. I do have oyester sauce but I don't have molasses or Buckwheat honey. Wanna check it out at Whole Foods soon. I am so glad that you tried the recipe and shared your feedback along with your personal touches 🙂 Great idea. Thanks much Matt. Keep coming back for more awesomeness 🙂 -Meghna.
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Micah says
I like your honey tip. I just finished eating BBW wings and googled a recipe to try at home. As I scrolled through the ingredients I was curious where the sweetness comes from. I'm going to try making these this weekend and I will incorporate some honey and/or maybe a little dark brown sugar.
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Patty says
I am dying to try this recipe as BWW Asian Zing is my favorite, but I have a question.
Where I live, I can only find Rice Wine Vinegar. Can you tell me how to proceed?Reply
Foodies Terminal says
Hello Patty, I am so excited to know that you love Asian Zing wings, we too are a huge fan of Asian Zing 🙂 Rice Wine Vinegar will work just fine, if using Rice wine vinegar skip the rice vinegar and the rice wine from the recipe, instead use the Rice wine vinegar just 2 tablespoons. It'll give the wings just the right amount of sour taste and a bit of wine flavor. So good! Thanks much Patty for stopping by , hope you love the recipe as much as we do. Do share your experience with us 🙂
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CB says
Made these tonight for family and X6 the recipe and they turned out sooooooo good. They had a good kick to them but to take it down for some folks I added a bit of rice vinegar :)! Thanks for the recipe.Reply
Foodies Terminal says
Thanks a lot CB for stopping by to share your lovely experience. I am just so glad that you loved it so much and rice vinegar is such a terrific idea to take down the kick 🙂
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Meghna. says
Hey Pujarini thanks for stopping by 😉 weekend is here, hope you love the sauce that went in the recipe , have a wonderful weekend !
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Pujarini says
Our favorite! Your pictures make me want to cook right away but I will have to wait for the weekend 🙂
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Meghna. says
Thanks a lot for stopping by;) Try it out once, I am sure your family will enjoy it!
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Unknown says
Sounds and looks delicious! I don't eat chicken wings but the fam does. I am going to try this!
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Meghna. says
Thank you for stopping by:) I am so glad that you liked them 😉
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Tropically Twisted says
These look so delicious! I have to give them a try!
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Meghna. says
Thanks Vaishali for stopping by and for your kind words 😉
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Meghna. says
Thank you so much Dora for your kind words and for stopping by 🙂 Make them soon and who won't be disheartened, they are extremely delicious !
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Dora Danko says
I love chicken wings (and drumsticks), and this looks very delicious. I've put a recipe in bookmarks and I can not wait to prepare them soon. 🙂 DD's blog
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vaishali says
Love Asian zing at buffalo wild wings. Will give it a try. Thanks
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Meghna. says
Thanks Hart for your kinds words and for stopping by 😉 Truly Buffalo wings are to die for, whoever has not been there is seriously missing something on their lives ! Lol!
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Meghna. says
Thanks a lot for stopping by 🙂 You may contact me on my Facebook page : https://www.facebook.com/foodiesterminalusa/
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Meghna. says
Hey Anshul Thanks a lot for stopping by 😉 I once had fried Chicken back at home in India @ KFC and they were so freaking good did not get a chance to taste the chicken wings though! Try out this recipe, you will love it 😉
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anshul akhoury says
Oh, this looks so yummy. I am a big lover of chicken wings (as they sell in India). This one makes me want to try one at home.
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Everything On A Plate EOAP says
Your recipe made us drool! "we love ♡ to feature a recipe by you
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HartWanders says
oh my gosshh! buffalo wings are to die for! pictures alone are mouth watering! will try this at home!
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Meghna. says
Thanks a lot for stopping by!
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Novel Blondes says
Yum! These look delicious!
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Meghna. says
Thanks Dainya for stopping by! I am glad that you loved them 😉
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Dainya Thomas says
OMG...this looks amazing I had to pin it.
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Meghna. says
Thank you so much Teo for stopping by 🙂 I am so glad that you liked them 😉
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Teo Nikolova says
Oh my while I was scrolling down reading, I started craving now so much those chicken wings. I should make them soon.
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Meghna. says
Thanks Jerry for stopping by, I am glad you liked them 🙂
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Jerri says
Oh wow this looks good now you got me wanting to get some wings now ��
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Meghna. says
Thank you so much for stopping by 🙂 Hope you like them.
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Jared Grant says
Thanks for the recipe. I will have to try these.
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Meghna. says
Lol! your comment made my day! They are incredible, I bet your wife will love them 🙂 Thanks for stopping by!
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Meghna. says
Hey Aimee thanks for stopping by 🙂 I am glad you liked them 🙂
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Aimee says
This looks Amazing! Thanks for sharing
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Jubilee Meyer says
These looks so good! If I make these this weekend, I'm pretty sure I'll win wife of the year 😉
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Meghna. says
Thanks dear for stopping by and for your kind words 🙂 I too loved their fish tacos, they used to be incredible ...uummm yummmy....hope you love this recipe as much as we do 🙂
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Meghna. says
Thanks Poorna for stopping by and for your kind words 🙂 Hope you like your chicken thighs prep.
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Meghna. says
Thanks for stopping by and for liking the recipe 🙂
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Meghna. says
Thanks for stopping by 🙂 Hope your Mom likes it 🙂
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FlySoulmates Official says
hmm, thanks for sharing that. I'll let my Mum know about that!
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Owomide Balogun says
Hmm, yummy! Looks so good. Would certainly try this!
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Surely Saribee says
Asian Zing is my favorite of their sauces! They used to have fish tacos on the menu and I'd do that with the sauce. I was SO mad when they took them off the menu...so now I guess I can make them at home!
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Poorna Banerjee says
Like the idea of the wings, and will be making a version with thighs because I am not a fan of wings. 🙂
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Meghna. says
Hey Juli thanks a lot for stopping by 🙂 Try them out once, you might love them!
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JuliVAGlobal says
Not so much a fan of this but got to consider having this soon
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